Indian condiment of cucumber and mint in Yogurt?

Raita is a refreshing yogurt-based dip or side dish that's commonly served with Indian curries and other dishes. It's made with:

* Yogurt: The base of the dish.

* Cucumber: Diced or grated for a cool and refreshing flavor.

* Mint: Fresh mint leaves add a bright, herbaceous flavor.

* Other spices: Depending on the recipe, you might find cumin, coriander, chili peppers, or even roasted garlic.

Here are some variations of Raita:

* Plain Raita: Simply yogurt, cucumber, and mint.

* Spicy Raita: Includes chili peppers for extra heat.

* Onion Raita: Includes finely chopped onions for a more savory flavor.

* Boondi Raita: Includes crispy fried chickpea flour balls.

Raita is a delicious and versatile condiment that adds a refreshing touch to any meal.