Recipe for glazed sesame chicken stir fry Asian spice what is the spice?

You're right, "Asian spice" is a bit vague! To give you the best recipe for glazed sesame chicken stir fry, I need to know what kind of Asian flavor profile you're looking for.

Here are some common options:

Sweet & Savory:

* Chinese: Think soy sauce, ginger, garlic, five-spice powder, and perhaps a touch of honey or brown sugar.

* Japanese: Go for soy sauce, mirin (sweet rice wine), sake, and a sprinkle of sesame seeds.

* Korean: Use gochujang (Korean chili paste) for a fiery kick, soy sauce, garlic, and ginger.

Spicy & Savory:

* Thai: Consider fish sauce, lime juice, chili peppers, garlic, and a touch of sugar.

* Vietnamese: Try fish sauce, lime juice, chili peppers, garlic, and a pinch of sugar.

Tangy & Savory:

* Vietnamese: Use fish sauce, lime juice, chili peppers, garlic, and sugar.

Once you tell me which flavor profile you prefer, I can give you a specific recipe with the right spices!