Will bottled feta cheese go bad if not refrigerated?

Feta cheese, like any other dairy product, can spoil if not properly stored. While feta cheese has a higher salt content than other cheeses, which helps to preserve it, it is still susceptible to spoilage.

Bottled feta cheese is typically packed in a brine solution, which helps to keep the cheese moist and prevent it from drying out. However, the brine solution does not completely protect the cheese from spoilage. If bottled feta cheese is not refrigerated, the bacteria that cause spoilage can still grow and multiply, eventually causing the cheese to spoil.

The ideal storage temperature for feta cheese is between 35°F and 40°F. At this temperature, the cheese will stay fresh for up to two months. If you are not planning to use the feta cheese within two months, it is best to freeze it. Feta cheese can be frozen for up to six months.

To thaw frozen feta cheese, simply place it in the refrigerator overnight. Once thawed, the cheese can be used as desired.

Here are some signs that feta cheese has spoiled:

* The cheese has a sour or rancid smell.

* The cheese has a slimy or watery texture.

* The cheese has changed color.

* The cheese has mold growing on it.

If you see any of these signs, it is best to discard the feta cheese.