Which country eats the most baked beans per capita?

It's impossible to say definitively which country eats the most baked beans per capita. There is no reliable, globally standardized data on baked bean consumption.

However, we can make some educated guesses based on cultural trends and production figures:

* The United Kingdom: This is widely considered the home of baked beans, with a long history of consuming them for breakfast, lunch, or dinner. They are a staple in British cuisine.

* Australia and New Zealand: These countries also have strong cultural ties to the UK and have adopted baked beans as a common food.

It's important to note that:

* Data availability is limited: Reliable statistics on per capita baked bean consumption are not readily available for many countries.

* Defining "baked beans" is tricky: Different countries might have different definitions of what constitutes a "baked bean" (e.g., including or excluding specific ingredients like tomatoes).

Therefore, while the UK, Australia, and New Zealand are likely strong contenders, pinpointing the absolute champion is very difficult.