What are 10 Spanish acute words used in the kitchen?

Here are 10 Spanish acute words used in the kitchen, along with their meanings and example sentences:

1. Cuchí (small knife) - "Usé el cuchí para cortar el tomate." (I used the small knife to cut the tomato.)

2. Azúcar (sugar) - "Añadí azúcar al café." (I added sugar to the coffee.)

3. Sal (salt) - "No olvides poner sal a la sopa." (Don't forget to add salt to the soup.)

4. Huevo (egg) - "Comí un huevo para el desayuno." (I ate an egg for breakfast.)

5. Plátano (banana) - "Me gusta comer plátano por la tarde." (I like to eat bananas in the afternoon.)

6. Sazón (flavor) - "Esta salsa tiene un sazón increíble." (This sauce has incredible flavor.)

7. Tomate (tomato) - "La ensalada tenía tomate y lechuga." (The salad had tomato and lettuce.)

8. Queso (cheese) - "Me encanta el queso con pan." (I love cheese with bread.)

9. Aceite (oil) - "Puse un poco de aceite en la sartén." (I put some oil in the frying pan.)

10. Ajo (garlic) - "El ajo es un ingrediente esencial en muchas recetas." (Garlic is an essential ingredient in many recipes.)

These are just a few examples, and there are many other Spanish acute words commonly used in the kitchen. The specific words used will depend on the context and the specific dishes being prepared.