How much will Boston butt yield when cooked?

Boston butt, also known as pork shoulder, typically yields around 60-70% of its original weight when cooked. This means that if you start with a 4-pound Boston butt, you can expect to end up with about 2.4-2.8 pounds of cooked meat.

The actual amount of yield may vary depending on the cooking method and the amount of fat that is trimmed from the meat before cooking. For example, if you cook the Boston butt in a slow cooker with plenty of liquid, you may end up with a higher yield than if you cook it in the oven. Additionally, if you trim a lot of fat from the meat before cooking, you will end up with a lower yield.

Here is a general guideline for the yield of Boston butt when cooked:

* Slow cooker: 65-75% yield

* Oven-roasted: 60-70% yield

* Smoked: 55-65% yield

It's important to note that these are just estimates, and the actual yield may vary.