When are oranges ripe in Florida?
Florida oranges are typically ready to harvest between October and June. The peak citrus harvest season in Florida occurs from January through May, when most oranges are at their sweetest and juiciest. During this time, the state produces a large portion of the oranges consumed in the United States and exports a significant amount to other countries.
Southern US Food
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- What food did they eat and drink?
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Southern US Food
- African Food
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- Southern US Food
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