How much beans to feed 14 people?

The amount of beans needed to feed 14 people depends on several factors, including the type of beans used, the desired portion size, and the other dishes being served alongside the beans. Here's a general guideline based on dried beans:

- Dried pinto beans, black beans, kidney beans: For a main dish serving, allow approximately 1/2 cup (8 tablespoons) of dried beans per person. This will yield about 1 cup of cooked beans per person. For 14 people, you'll need around 7 cups (56 tablespoons) of dried beans.

- Smaller beans like lentils or navy beans: These legumes generally expand less when cooked. Allow approximately 1/3 cup (5 tablespoons) of dried beans per person for a main dish serving. For 14 people, you'll need around 4.5 cups (35 tablespoons) of dried beans.

- Bean soup or stew: If you're making a bean soup or stew with other ingredients like vegetables, meats, or broth, the ratio of beans to other ingredients may vary. Adjust the quantities according to your desired consistency and recipe.

For canned beans, the measurements will differ. Since canned beans are already cooked, you won't need to account for expansion. Allow around 1/2 cup (8 tablespoons) of canned beans per person for a main dish serving. For 14 people, you'll need about 7 cups (56 tablespoons) of canned beans.

Keep in mind that some people may have larger or smaller appetites, and there may be some leftovers depending on how much other food is offered. Consider your particular group's preferences and adjust the quantity as needed.