What are certain disease caused by Genetically modified foods?

While there is a lot of discussion around the safety of genetically modified (GM) foods, there is no scientific consensus that they cause any specific diseases. The safety of GM foods has been extensively studied and evaluated by regulatory bodies around the world, and they have generally found them to be safe for consumption. However, some people raise concerns about the potential long-term effects of GM foods on human health and the environment, but there is no substantial scientific evidence to support these claims.