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    | Food & Drink >> World & Regional Cuisine >> Italian Food

What is the name of a thin Italian pastry looks with powdered sugar on top?

There are several thin Italian pastries with powdered sugar on top. To narrow it down, could you tell me:

* What is the pastry made of? Is it flaky, doughy, or more like a cookie?

* What is the shape of the pastry? Is it round, rectangular, or something else?

* What is the filling, if any?

Knowing these details will help me identify the specific pastry you're thinking of!

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