What kinds of food do jumanos eat?

The Jumanos were a Native American tribe who lived in what is now the southwestern United States and northern Mexico. Their diet was based on what they could find and hunt in their environment, which included:

Plant Foods:

* Mesquite: A staple food source. They harvested the beans, which were ground into flour and used to make bread, tortillas, and porridge.

* Agave: They harvested the sap to make a sweet syrup, and they also roasted the hearts for food.

* Cactus: They harvested the fruit and pads of various cactus species for food.

* Wild Plants: They gathered a variety of wild plants, including berries, nuts, seeds, and roots.

Animal Foods:

* Buffalo: A major source of protein and fat. They hunted buffalo using bows and arrows, spears, and traps.

* Deer: Also a key food source.

* Other Small Game: Rabbits, squirrels, birds, and other small animals were also hunted.

* Fish: They fished in rivers and lakes using nets, hooks, and spears.

Farming:

It's important to note that the Jumanos were not primarily agricultural people, but some archaeological evidence suggests they might have practiced some limited farming, growing corn, beans, and squash.

Overall:

The Jumanos' diet was diverse and varied depending on the availability of resources in their environment. They were skilled hunters and gatherers who adapted to the arid climate and diverse landscapes of the southwest.