Do you need eggs to make french toast?

While eggs are a common ingredient, they're not essential. Here's why:

* Texture: Eggs help create a custardy, rich texture. However, you can achieve a similar texture using other ingredients like:

* Milk and cornstarch: This combination will thicken the batter and create a smooth, creamy coating.

* Yogurt or buttermilk: These ingredients add tang and moisture, similar to the effect of eggs.

* Flavor: Eggs contribute to the savory flavor of French toast. You can enhance the flavor with other additions, like:

* Vanilla extract: This adds a sweet aroma and flavor.

* Cinnamon or nutmeg: These spices complement the sweetness and add warmth.

Ultimately, whether or not you use eggs is a matter of personal preference and the desired texture and flavor profile.