What is refined olive pomace oil?

Refined olive pomace oil is a type of vegetable oil that is made from the pulp and pits of olives that have already been used to produce olive oil. The pulp and pits are crushed and heated to extract the remaining oil, which is then refined to remove any impurities. Refined olive pomace oil has a light color and a neutral taste, making it a good choice for cooking. It is also less expensive than other types of olive oil.

Here are some of the characteristics of refined olive pomace oil:

- Light color: Refined olive pomace oil has a light yellow or golden color.

- Neutral taste: Refined olive pomace oil has a mild and neutral flavor, making it a good choice for use in cooking.

- High smoke point: Refined olive pomace oil has a high smoke point of around 425 degrees Fahrenheit, which makes it suitable for frying and other high-heat cooking methods.

- Low cost: Refined olive pomace oil is less expensive than other types of olive oil.

- Versatile: Refined olive pomace oil can be used in a variety of cooking applications, including frying, sautéing, baking, and salad dressings.

Overall, refined olive pomace oil is a versatile and cost-effective choice for cooking. It has a neutral taste and a high smoke point, making it suitable for a variety of dishes.