How many grams of fat in olive oil?
The amount of fat in olive oil depends on the type of olive oil and the extraction process. Extra virgin olive oil, which is made from the first cold pressing of olives, typically contains around 14 grams of fat per tablespoon (15 milliliters). Refined olive oil, which has been treated to remove impurities and improve its clarity and stability, may contain slightly less fat, around 12 grams per tablespoon.
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