What is a fish and rice dish called?

There are many fish and rice dishes, so it depends on the specific preparation and cultural context. Here are some examples:

General terms:

* Fish and rice: This is a simple and straightforward name that works for many variations.

* Seafood rice: This term is broad and can encompass various types of seafood with rice.

Specific dishes:

* Paella: A Spanish dish with saffron-infused rice, seafood, chicken, and vegetables.

* Sushi: A Japanese dish with vinegared rice, usually topped with raw fish, seafood, or vegetables.

* Ceviche: A Peruvian dish with raw fish "cooked" in citrus juices, often served with rice.

* Arroz con pescado: A Cuban dish with white rice cooked with fish, onions, garlic, and spices.

* Jook (Congee): A Chinese rice porridge that can be served with fish.

* Risotto ai frutti di mare: An Italian rice dish made with seafood and white wine.

* Pescado con arroz: A Spanish dish with fish, rice, onions, tomatoes, and spices.

To give you a more specific answer, please tell me more about the type of dish you're looking for:

* What type of fish is used?

* What region or cuisine is it from?

* What are the other ingredients in the dish?