Where can I find a recipe for rice crispy treats?

Ingredients:

- 3 tablespoons unsalted butter

- 10 ounces (1 bag) miniature marshmallows

- 6 cups Rice Krispies cereal

- Salt (optional, to taste)

Instructions:

1. In a large saucepan, melt the butter over low heat.

2. Add the marshmallows and stir until completely melted and smooth.

3. Remove the saucepan from the heat and stir in the Rice Krispies cereal and optional salt.

4. Mix well until the cereal is evenly coated in the marshmallow mixture.

5. Press the mixture firmly into a greased 9x13 inch baking pan.

6. Let cool completely before cutting into squares and enjoying!

Tips:

- To make the treats extra gooey, use a little more butter and marshmallows.

- You can add other ingredients to the treats, such as chocolate chips, dried fruit, or nuts.

- Be sure to press the mixture firmly into the pan so the treats hold together well.

- Let the treats cool completely before cutting them, otherwise, they may fall apart.

- Store the treats in an airtight container at room temperature. They will keep for several days.