When is boujolie wine ready?

It seems you might be asking about Beaujolais wine, not "boujolie".

Beaujolais wines are generally ready to drink relatively young, typically within 1-3 years of the vintage.

Here's a breakdown:

* Beaujolais Nouveau: This light and fruity wine is released on the third Thursday of November each year. It is meant to be enjoyed young, within the first year of production.

* Beaujolais Cru: These wines, made from specific villages within the Beaujolais region, are generally ready to drink within 2-3 years of the vintage. Some can age for longer, up to 5-10 years.

* Beaujolais Villages: These wines, made from a blend of grapes from various villages, are typically ready to drink within 1-2 years of the vintage.

Note: The aging potential of Beaujolais wines can vary depending on the vintage, producer, and specific style of wine. Some Beaujolais Cru wines, particularly those made from the Gamay grape in the northern part of the region, can age for 10 years or more.

If you are unsure about the aging potential of a specific Beaujolais wine, it's always a good idea to consult with a wine expert or refer to the producer's website for more information.