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How long does it take to cook a half inch steak medium?
A steak 1/2-inch thick will usually cook in 2 to 3 minutes per side for medium-rare, or 3 to 4 minutes per side for medium. Remember that using an instant-read thermometer is the most accurate way to determine doneness - for medium, the steak should be removed from heat at an internal temperature of 130 - 140°.
Cooking with Wine
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Cooking with Wine
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- Food & Wine Pairing
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- Port Wine
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- Serving Wine
- Sparkling Wine
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- White Wines
- Wine Basics
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