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How long to defrost an 11 lb turkey?
It's best to defrost a turkey in the refrigerator, as this is the safest method. Here's how long it takes to defrost an 11 lb turkey in the refrigerator:
Refrigerator Defrosting Time:
* 11 lb turkey: 3-4 days
Important Tips:
* Place the turkey on a low tray: This will catch any drips and prevent cross-contamination.
* Keep the turkey in the coldest part of the refrigerator: This will ensure even thawing.
* Never defrost at room temperature: This can create a danger zone for bacteria growth.
* Don't refreeze a thawed turkey: Once thawed, the turkey should be cooked.
Other Defrosting Methods:
* Cold water: Submerging the turkey in cold water is faster but requires more attention. The turkey should be completely submerged, and the water needs to be changed every 30 minutes.
* Microwave: Some microwaves have a defrost setting, but it's generally not recommended for large turkeys.
Remember: It's always better to plan ahead and allow ample time for defrosting.
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