What freezes faster kool-aid coke strong salt water or weak water?

Salt water freezes at a lower temperature than fresh water. The more salt there is in the water, the lower the freezing point. This is why salt is used to melt ice on roads and sidewalks. Weak salt water has a lower concentration of salt than strong salt water, so it will freeze at a higher temperature. Kool-Aid and coke are both sweetened drinks, and the sugar in them also lowers the freezing point. So, weak salt water will freeze faster than kool-aid, coke, or strong salt water.