How do you cook bacon ribs in a pressure cooker?

Bacon ribs are a delicious and easy-to-make dish that can be cooked in a pressure cooker. Here is a step-by-step guide on how to cook bacon ribs in a pressure cooker:

Ingredients:

* 1 pound bacon ribs

* 1/4 cup brown sugar

* 1/4 cup soy sauce

* 1/4 cup water

* 1 tablespoon apple cider vinegar

* 1 teaspoon garlic powder

* 1/2 teaspoon black pepper

* 1/4 teaspoon red pepper flakes

Instructions:

1. Season the bacon ribs with the brown sugar, soy sauce, water, apple cider vinegar, garlic powder, black pepper, and red pepper flakes.

2. Place the bacon ribs in the pressure cooker and add 1 cup of water.

3. Close the lid of the pressure cooker and lock it into place.

4. Set the pressure cooker to cook on high pressure for 15 minutes.

5. When the cooking time is complete, carefully release the pressure from the pressure cooker.

6. Open the lid of the pressure cooker and remove the bacon ribs.

7. Serve the bacon ribs immediately with your favorite sides.

Tips:

* If desired, you can sear the bacon ribs in a pan before adding them to the pressure cooker.

* If you do not have a pressure cooker, you can also cook bacon ribs in the oven.

* Bacon ribs are a great dish to make ahead of time and reheat for later.

* Serve bacon ribs with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.