What is the name of European shark or dogfish when cooked?

The name of a European shark or dogfish when cooked depends on both the specific species and the region where it's prepared. Here are some possibilities:

* Rock Salmon: This is a common name for dogfish in the UK and Ireland, particularly the spiny dogfish (Squalus acanthias). This name can be misleading, as it's not related to salmon at all.

* Hakes: This name is often used for the European smooth-hound (Mustelus mustelus), especially when dried and salted.

* Dogfish: This is a more general term, and while it can be used for any dogfish species, it's not as common a name for cooked fish in many places.

* Other local names: There are numerous regional names for different dogfish species. For example, in France, the spiny dogfish is called "requin commun" or "aiguillat".

Important Note: Many dogfish species are considered bycatch in fishing operations. Therefore, consuming them can have environmental implications. It's crucial to be aware of sustainable fishing practices and choose your seafood responsibly.