Can steamed shrimp be stored in refrigerator aluminum container?

It's not ideal to store steamed shrimp in a refrigerator aluminum container. Here's why:

* Aluminum can react with acidic foods: Shrimp, especially when cooked, can release acids that can react with aluminum. This reaction can lead to a metallic taste in your shrimp and potentially leach aluminum into the food.

* Aluminum can affect flavor and color: The reaction between aluminum and shrimp can also cause discoloration and alter the flavor of the shrimp.

Here are better options for storing steamed shrimp in the refrigerator:

* Glass containers: Glass is a safe and inert material that won't affect the flavor or color of your shrimp.

* Plastic containers: Choose BPA-free plastic containers for safe storage. Make sure the container is properly sealed to prevent freezer burn.

* Stainless steel containers: Stainless steel is another good option that won't react with shrimp.

Important tips for storing steamed shrimp:

* Cool quickly: After steaming, cool the shrimp rapidly to prevent bacterial growth.

* Store properly: Store the cooled shrimp in a sealed container in the refrigerator for up to 3 days.

By following these recommendations, you can ensure that your steamed shrimp remains safe, fresh, and flavorful.