What do you put on a pork chop sandwich?

The possibilities are endless! It depends on your taste and what you have on hand. Here are some ideas:

Classic:

* Simple: Just a juicy pork chop, toasted bread, and a smear of mayonnaise or mustard.

* With a twist: Add sliced tomato, onion, and pickles for a classic BLT vibe.

Elevated:

* Sweet and savory: A dollop of apple butter, caramelized onions, and crumbled bacon.

* Italian flair: Roasted red peppers, provolone cheese, and a drizzle of balsamic glaze.

* Asian-inspired: Kimchi, gochujang mayo, and thinly sliced cucumbers.

Hearty and Filling:

* BBQ: Smoked pork chop, BBQ sauce, cheddar cheese, and crispy onion rings.

* Spicy: Jalapeño mayo, pickled jalapeños, and a sprinkle of cotija cheese.

* Breakfast-style: Maple syrup, fried egg, and crispy bacon.

Don't forget the bread! Use a sturdy bread that can hold up to the juicy pork chop, like a sourdough or brioche bun.

Bonus: For extra crunch, try adding some crispy fried onions or potato chips to your sandwich!

Ultimately, the best pork chop sandwich is the one you create yourself! Get creative and have fun with it!