How much spaghetti sauce per person?

It's hard to give a definitive answer to how much spaghetti sauce per person without more information! Here's what you need to consider:

Factors to Consider:

* Appetite: Are you feeding a group of big eaters or light eaters?

* Sauce Thickness: A thin sauce will need more per person than a thick sauce.

* Other Dishes: Are you serving other dishes alongside the spaghetti?

* Pasta Type: Some pasta types, like spaghetti squash, absorb more sauce.

General Guidelines:

* For a main course of spaghetti: Start with 1/2 cup of sauce per person as a guideline. This is usually enough for a good sauce-to-pasta ratio.

* For a side dish: You could use less, perhaps 1/4 cup per person.

* Adjust as needed: If you have larger portions or a thicker sauce, you may need more sauce per person.

Tips:

* Make extra sauce: It's always better to have too much sauce than not enough. You can easily freeze leftovers for later use.

* Taste test: Taste the sauce before serving to see if it needs more seasoning.

* Serve extra sauce on the side: Let people add more sauce to their plate as they wish.

Remember, these are just guidelines! The best way to determine the right amount of spaghetti sauce per person is to consider your specific needs and preferences.