What animals do people make steak from?

* Cattle (Beef): This is the most popular choice for steak, with various cuts like ribeye, New York strip, and filet mignon.

* Pork (Pork Chop): While not as common as beef, pork can also be used to make steak, specifically from the loin area.

* Lamb: Lamb steak, typically from the loin or leg, offers a more delicate and flavorful option.

* Venison (Deer): This lean, flavorful meat is often used for steak, particularly in areas where deer hunting is common.

Less common, but sometimes used for steak:

* Buffalo: Buffalo steak is considered a healthier and more flavorful alternative to beef.

* Elk: Similar to venison, elk steak offers a distinct flavor.

* Horse: Horsemeat consumption is more common in certain cultures and can be used for steak.

It's important to note that the term "steak" doesn't have a strict definition and can refer to various cuts of meat from different animals.