How long is lunch meat good after it opened?

* Refrigerated, unopened lunch meat: Typically 1-2 weeks after the "use by" date.

* Refrigerated, opened lunch meat: 3-5 days.

* Vacuum-sealed lunch meat: About 10 days after opening.

Important Notes:

* Always check the package label for specific instructions: The manufacturer's instructions will provide the most accurate information.

* Smell and look: If the meat has a sour smell or slimy texture, it's gone bad and shouldn't be eaten.

* Safest bet: Use lunch meat within 3-5 days of opening, even if the label says otherwise.

Freezing Lunch Meat:

* You can freeze unopened lunch meat for up to 2 months.

* Opened lunch meat can be frozen for 1-2 months.

* Thaw in the refrigerator overnight before using.

Remember, food safety is paramount. If you're unsure about the freshness of your lunch meat, it's always best to err on the side of caution and throw it away.