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How long to cook a 2.5 lb roast beef?
I can't give you a specific cooking time for a 2.5 lb roast beef without knowing more information. Here's why:
* Cut of meat: Different cuts of beef cook at different rates. A tenderloin roast will cook much faster than a chuck roast.
* Desired doneness: Do you prefer your roast rare, medium-rare, medium, or well-done? Each level of doneness requires a different cooking time.
* Cooking method: Are you roasting in the oven, slow cooking, or using a different method? Each method has its own ideal cooking time.
To help you find the right cooking time, please tell me:
* What cut of beef is it?
* What level of doneness do you prefer?
* How are you planning to cook the roast?
Once you provide this information, I can give you a more accurate estimate of the cooking time.
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