Where can one learn on how to cook prime rib au jus?

You're in luck! There are plenty of resources available to help you learn how to cook prime rib au jus. Here are some options:

Websites & Online Resources:

* Allrecipes: [https://www.allrecipes.com/recipe/23481/prime-rib-au-jus/](https://www.allrecipes.com/recipe/23481/prime-rib-au-jus/) - A classic recipe with detailed instructions and user reviews.

* Food Network: [https://www.foodnetwork.com/recipes/alton-brown/prime-rib-with-au-jus-recipe-1944279](https://www.foodnetwork.com/recipes/alton-brown/prime-rib-with-au-jus-recipe-1944279) - Alton Brown's recipe provides a detailed and science-backed approach.

* Epicurious: [https://www.epicurious.com/recipes/food/views/prime-rib-roast-with-au-jus-51246153](https://www.epicurious.com/recipes/food/views/prime-rib-roast-with-au-jus-51246153) - This recipe emphasizes a simple and elegant approach.

* Serious Eats: [https://www.seriouseats.com/prime-rib-roast-recipe-guide-reverse-sear-technique-5183342](https://www.seriouseats.com/prime-rib-roast-recipe-guide-reverse-sear-technique-5183342) - This website offers a comprehensive guide including various techniques.

* YouTube: Search for "prime rib au jus recipe" and you'll find countless tutorials and demonstrations from chefs and home cooks.

Cookbooks:

* "The Complete Roasting Cookbook" by America's Test Kitchen: This book provides detailed techniques and recipes, including prime rib.

* "The Food Lab" by J. Kenji López-Alt: This book focuses on science-based cooking techniques and offers a detailed explanation of the perfect prime rib.

* "Mastering the Art of French Cooking" by Julia Child: A classic cookbook that offers a timeless approach to prime rib.

Tips for Choosing a Recipe:

* Read the recipe carefully: Pay attention to the cooking time, temperature, and ingredients.

* Choose a recipe that fits your skill level: Start with a simple recipe if you're new to roasting.

* Consider your time constraints: Some recipes require overnight resting, while others can be cooked in a shorter amount of time.

* Read the reviews: See what other people have to say about the recipe and its results.

Key Tips for Cooking Prime Rib:

* Season well: Use salt, pepper, and other herbs and spices to enhance the flavor.

* Roast at a low temperature: This will ensure even cooking and prevent the meat from drying out.

* Rest the meat: Allow the prime rib to rest for at least 15 minutes before carving. This will allow the juices to redistribute throughout the meat.

* Make the au jus: Use the drippings from the roast to make a flavorful au jus.

Remember, cooking prime rib is a fun and rewarding experience. With the right recipe and techniques, you can create a delicious and impressive meal. Enjoy!