What taste better cow or bull meat?

Bull meat is generally considered to have a stronger, more gamey flavor than cow meat. This is because bulls are typically older than cows when they are slaughtered, and their meat has had more time to develop its flavor. Additionally, bulls tend to have a higher concentration of testosterone, which can contribute to a more intense flavor.

Cow meat, on the other hand, is generally considered to be milder in flavor and more tender. This is because cows are typically slaughtered at a younger age than bulls, and their meat has had less time to develop its flavor. Additionally, cows tend to have a lower concentration of testosterone, which can contribute to a more delicate flavor.

Ultimately, the best way to decide which type of meat you prefer is to try both for yourself. Some people prefer the stronger flavor of bull meat, while others prefer the milder flavor of cow meat. There is no right or wrong answer, it is simply a matter of personal preference.