What is the main food substances in ham?

The main food substances in ham are:

- Protein: Ham is a good source of protein, which is essential for building and repairing tissues.

- Fat: Ham is also a good source of fat, which provides energy and helps the body absorb vitamins and minerals.

- Carbohydrates: Ham contains a small amount of carbohydrates, which are used for energy.

- Minerals: Ham is a good source of several minerals, including iron, zinc, phosphorus, and potassium.

- Vitamins: Ham is a good source of several vitamins, including vitamin C, vitamin B6, and vitamin B12.