How long do you grill chicken on a BBQ grill?

It's impossible to say exactly how long to grill chicken without knowing more about your specific setup and the chicken pieces you're grilling. Here's why:

Factors affecting grilling time:

* Chicken type: Whole chicken will take much longer than chicken breasts or thighs.

* Size: A larger chicken piece will need more time.

* Grill temperature: Higher heat means faster cooking.

* Grill type: Gas grills heat differently than charcoal grills.

* Thickness: Thicker pieces need longer cooking times.

* Desired doneness: Do you want it medium-rare, medium, or well-done?

General Guidelines:

* Chicken Breasts: 5-8 minutes per side over medium heat (350-400°F).

* Chicken Thighs: 8-10 minutes per side over medium heat (350-400°F).

* Whole Chicken: 45-60 minutes for a 3-4 lb chicken over medium heat (350-400°F).

Important Tips:

* Use a meat thermometer: The safest way to ensure your chicken is cooked through is to use a meat thermometer. Chicken should reach an internal temperature of 165°F (74°C).

* Don't overcrowd the grill: Give the chicken space to cook evenly.

* Flip once: It's best to flip chicken only once to prevent dryness.

To find the perfect cooking time for your specific situation, consider these factors and use the general guidelines as a starting point. Always check the chicken's internal temperature to ensure it's fully cooked.