How long do you cook hamburger on George Foreman Grill?

The cooking time for hamburgers on a George Foreman grill depends on several factors, including:

* Thickness of the patties: Thicker patties will take longer to cook.

* Doneness preference: A well-done burger will take longer than a medium-rare one.

* Heat setting of the grill: Higher heat will cook the burgers faster.

General guidelines:

* 1/2 inch thick patties: 5-7 minutes

* 3/4 inch thick patties: 7-9 minutes

* 1 inch thick patties: 9-12 minutes

Tips:

* Pre-heat the grill: For best results, preheat the grill for 5-10 minutes before cooking.

* Don't overcrowd the grill: Leave some space between the patties for even cooking.

* Flip once: Flip the patties only once halfway through cooking.

* Use a meat thermometer: Insert a meat thermometer into the thickest part of the burger to ensure it's cooked to your desired doneness.

Important note: The cooking times are just estimations. It's always best to check the burgers for doneness using a meat thermometer.