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Why should grill bars be pre heated anda brushed with oil?
Preheating the grill bars
* Kills bacteria. Preheating the grill bars to a high temperature kills any bacteria that may be present, making it safer to cook your food.
* Prevents food from sticking. When the grill bars are hot, they create a non-stick surface that helps to prevent food from sticking and tearing.
* Creates char marks. Preheating the grill bars also helps to create those beautiful char marks on your food, which adds flavour and visual appeal.
Brushing the grill bars with oil
* Further prevents food from sticking. Brushing the grill bars with oil before cooking helps to create an even more non-stick surface, reducing the chances of your food sticking.
* Adds flavour. Oil adds flavour to your food, especially if you use flavoured oils such as olive oil or avocado oil.
* Helps to keep the grill bars clean. Brushing the grill bars with oil helps to prevent them from becoming too dirty, making it easier to clean them after cooking.
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