What can you make with canned salmon?

Canned salmon is a versatile ingredient that can be used in a wide variety of dishes. Here are some ideas for what you can make with canned salmon:

Quick & Easy Meals:

* Salmon Salad: Combine flaked salmon with mayonnaise, chopped celery, onion, and seasonings. Serve on crackers, bread, or lettuce leaves.

* Salmon Croquettes: Mix flaked salmon with mashed potatoes, breadcrumbs, and seasonings. Shape into patties and fry until golden brown.

* Salmon Dip: Combine flaked salmon with cream cheese, sour cream, and seasonings. Serve with crackers, vegetables, or bread.

* Salmon Pasta Salad: Toss cooked pasta with flaked salmon, vegetables, and a creamy dressing.

* Salmon Tacos: Fill tortillas with flaked salmon, salsa, and your favorite toppings.

Main Dishes:

* Salmon Patties: Mix flaked salmon with breadcrumbs, egg, and seasonings. Shape into patties and bake or pan-fry.

* Salmon Chowder: Combine flaked salmon with potatoes, onions, carrots, and milk in a flavorful broth.

* Salmon Pizza: Top pizza dough with flaked salmon, cream cheese, and your favorite toppings.

* Salmon Enchiladas: Fill tortillas with a mixture of flaked salmon, cheese, and your favorite seasonings.

* Salmon Curry: Add flaked salmon to a flavorful curry sauce with vegetables and coconut milk.

Breakfast & Brunch:

* Salmon Omelets: Add flaked salmon to your favorite omelet recipe.

* Salmon Quiche: Combine flaked salmon with eggs, cheese, and vegetables in a quiche crust.

* Salmon Hash: Combine flaked salmon with potatoes, onions, and bell peppers in a skillet.

Tips:

* Choose high-quality salmon. Look for canned salmon packed in water or olive oil, with no added salt or sugar.

* Remove the bones and skin. Before using canned salmon, remove any bones and skin.

* Use flaked salmon. For most recipes, you'll need to flake the canned salmon with a fork.

* Add flavor. Canned salmon can be enhanced with fresh herbs, spices, and lemon juice.

* Get creative. Don't be afraid to experiment with different flavors and ingredients.

Canned salmon is a nutritious and convenient ingredient that can be used in a wide variety of dishes. With a little creativity, you can create delicious and satisfying meals using this versatile ingredient.