How long will it take to thaw a 15 lb case of frozen catfish?

Thawing times for frozen catfish vary depending on weight and specific storage conditions, but here's a general guideline to help you estimate:

Refrigerator Thawing:

- Whole catfish (15 lbs): Approximately 2-3 days

- Catfish fillets (15 lbs): Approximately 1-2 days

Cold Water Thawing:

- Whole catfish (15 lbs): Place the catfish in a container filled with cold water and refrigerate the container. Allow it to thaw for about 1 hour per pound. This method ensures a safe and gradual thawing process.

- Catfish fillets (15 lbs): Place the fillets in a sealed plastic bag and submerge them in a large bowl filled with cold water. Change the water every 30 minutes to ensure even thawing. Fillets will typically thaw within 1-2 hours this way.

Microwave Thawing (not recommended):

Due to the larger weight (15 lbs), microwave thawing is generally not recommended for maintaining optimal quality and food safety.

Note: It's important to practice safe handling and refrigeration to ensure the safety and quality of the thawed catfish.