What would be a great recommendation for recipe dinner?

Here's a recommendation for a delicious and easy-to-make pasta recipe. It's a classic Italian dish that combines fresh ingredients with simple flavors to create a hearty and satisfying meal.

Creamy Pesto Chicken Fusilli

Ingredients:

- 1 pound fusilli pasta

- 1/2 cup pesto sauce

- 1/2 cup heavy cream

- 1/2 cup grated Parmesan cheese

- 1 pound boneless, skinless chicken breasts or thighs, cut into bite-sized pieces

- 1 tablespoon olive oil

- Salt and pepper to taste

- Optional toppings: chopped cherry tomatoes, basil leaves, pine nuts

Instructions:

1. Cook the pasta according to the package instructions. Drain and set aside.

2. In a large skillet over medium-high heat, add the chicken pieces with the olive oil. Cook until the chicken is browned on all sides. Season with salt and pepper.

3. Reduce heat to low, and add the pesto sauce, heavy cream, and Parmesan cheese to the skillet. Stir well to combine.

4. Add the cooked fusilli pasta and mix it into the sauce until evenly coated.

5. Serve immediately, topped with the optional toppings if desired.

This Creamy Pesto Chicken Fusilli recipe is a flavorful and comforting dish that is perfect for a weeknight dinner or a cozy weekend meal. It's a great way to enjoy fresh flavors and homemade Italian cuisine without too much effort.