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Can you grease a baking pan with criscoe?
Yes, you can grease a baking pan with Crisco! It's a classic method for preventing food from sticking.
Here's how to do it:
1. Soften the Crisco: Let the Crisco sit out at room temperature for a few minutes to soften it. This makes it easier to spread.
2. Coat the pan: Use a paper towel, a pastry brush, or your fingers to spread a thin layer of Crisco over the entire surface of your pan.
3. Optional dusting: For extra insurance, you can dust the greased pan with flour or cocoa powder (depending on what you're baking). This helps create a barrier between the food and the pan.
Tips:
* Use a light hand: Too much Crisco can make your baked goods greasy.
* Don't use spray oil: Spray oil tends to leave a thin film, which might not be enough to prevent sticking.
* Clean thoroughly after use: Crisco can be difficult to remove from pans, so wash your pan promptly after use.
Enjoy your baking!
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