How long will rotisserie chicken be safe to eat?

General Guidelines:

* Immediately After Purchase: Rotisserie chicken is considered safe to eat immediately after purchasing from the store.

* Refrigerator: Store leftover rotisserie chicken in the refrigerator within 2 hours of purchase (or 1 hour if the temperature is above 90°F). It will generally stay safe to eat for 3 to 4 days in the fridge.

* Freezer: To extend the shelf life, freeze rotisserie chicken within 2 hours of purchase. It can be frozen for 2 to 4 months in the freezer.

Important Safety Tips:

* Proper Handling: Always use separate cutting boards for raw and cooked poultry to prevent cross-contamination.

* Temperature: Ensure your refrigerator is set to 40°F or below to keep bacteria from multiplying.

* Smell and Look: If the chicken develops a sour odor, has a slimy texture, or shows signs of discoloration, discard it.

Reheating:

* Safe Reheating: Reheat cooked rotisserie chicken to an internal temperature of 165°F for at least 15 seconds to kill any harmful bacteria.

* Methods: Reheat in the oven, microwave, or on the stovetop.

Note: These are general guidelines. If you have any doubts about the safety of your rotisserie chicken, it's always best to err on the side of caution and discard it.