What do you with frozen apples?

1. Smoothies: Frozen apples add a naturally sweet and juicy flavor to smoothies and provide a refreshing taste.

2. Sorbet: Frozen apples can be turned into delicious and healthy sorbet. Blend thawed apples with a little bit of sugar or honey for a quick and easy frozen treat.

3. Apple Pie Filling: Cut frozen apples into small pieces and use them as a filling for apple pies or tarts. The frozen apples will provide a nice texture and natural sweetness to the pie without having to worry about them overcooking or browning.

4. Ice Cream: Blend frozen apples with milk, cream, and sugar for a homemade apple ice cream.

5. Apple Sauce: Cook thawed frozen apples with some sugar, cinnamon, and butter for a comforting and nutritious apple sauce.

6. Fruit Salads: Add frozen apple cubes to fruit salads for a refreshing and crunchy touch.

7. Baking: Use frozen apples in baking recipes such as muffins, cakes, and cookies. Grate, chop, or slice the apples before adding them to the batter.

8. Yogurt Parfait: Layer frozen apple cubes with yogurt, granola, and honey for a delicious and healthy parfait.

9. Cider: Simmer thawed frozen apples with spices like cinnamon, cloves, and ginger to make your own flavorful apple cider.

10. Sauces: Puree frozen apples with herbs and spices to create unique sauces for various dishes like pork, roasted chicken, or ice cream.

Remember to fully thaw frozen apples before using them in any of these recipes, unless the recipe specifically calls for frozen apples. Enjoy the versatility and taste of frozen apples in these creative and delicious ways!