Instructions

1. Its so easy to make your own vanilla sugar. Simply scrape your vanilla bean out and place the seeds two cups of sugar. Now throw in the pod and bury it deep in your two cups of sugar.

2. Add in one whole vanilla bean with the seeds. This infuses extra flavor into the sugar. If you do not like your vanilla sugar very strong omit this step and continue on to step three.

3. Cover your sugar container and gently shake your sugar back and forth to combine the flavors. Let sit covered for 2 weeks so that the flavor will infuse into your sugar.

   Use Vanilla sugar just as you would normally use granulated sugar for a festive taste treat.