Is hummus safe to eat after power loss?

The safety of hummus after a power loss depends on several factors, including the duration of the power outage, the temperature at which the hummus was stored, and whether it was opened or sealed. Here's a general guide to help determine if hummus is still safe to eat:

1. Duration of Power Outage:

- If the power outage was brief (less than 2 hours) and the hummus was stored at a safe temperature (below 40°F or 4°C), it's likely still safe to eat.

- If the power outage was longer than 2 hours, the safety of the hummus depends on the temperature it was stored at.

2. Storage Temperature:

- If the hummus was stored in a refrigerator or freezer that did not lose power, it is likely still safe to eat, even after a long power outage.

- If the hummus was stored in a room temperature location (above 40°F or 4°C) for more than 2 hours, it is best to discard it to avoid potential foodborne illness.

3. Opened or Sealed Hummus:

- Opened hummus: If the hummus container was opened before the power outage, it is more susceptible to spoilage. Discard opened hummus if it was stored at room temperature for more than 2 hours.

- Sealed hummus: Sealed hummus packaging can provide an extra layer of protection, slowing down spoilage. However, if the sealed hummus container was exposed to high temperatures during the power outage, it is best to err on the side of caution and discard it.

4. Signs of Spoilage:

- Check for any visible signs of spoilage, such as mold growth, changes in color, or an off odor. If you notice any spoilage indicators, discard the hummus immediately.

Remember that consuming spoiled or unsafe food can lead to foodborne illness. When in doubt, especially with perishable items like hummus, it's always better to discard the food to ensure your safety.