What types of ingredients are in blueberry muffins besides blueberries?

Blueberry muffins typically include a variety of ingredients, including:

Dry Ingredients:

* Flour: All-purpose flour is most common, but you can also use whole wheat flour or a combination.

* Sugar: Granulated sugar is standard, but you can substitute with brown sugar, honey, or maple syrup.

* Baking powder: This is essential for leavening the muffins.

* Salt: A small amount of salt enhances the flavor of the other ingredients.

Wet Ingredients:

* Eggs: Bind the ingredients together and add richness.

* Oil: Vegetable oil, canola oil, or melted butter are common choices.

* Milk: Adds moisture and flavor.

* Yogurt: This can be added for extra moisture and tanginess.

Other Ingredients:

* Blueberries: Fresh or frozen blueberries are the star of the show!

* Vanilla extract: A splash of vanilla enhances the overall flavor.

* Lemon zest: Adding a bit of lemon zest adds a bright citrus flavor.

* Nuts: Chopped walnuts, pecans, or almonds add a crunchy texture.

* Seeds: Chia seeds, flax seeds, or poppy seeds can be added for extra nutrition and texture.

Optional Ingredients:

* Cinnamon: A touch of cinnamon adds warmth and spice.

* Nutmeg: A pinch of nutmeg adds another layer of flavor.

* Spices: Other spices such as ginger, cardamom, or allspice can be used depending on your preference.

* Chocolate chips: Adding chocolate chips creates a delicious sweet treat.

The exact recipe can vary depending on individual preferences, but these are the general ingredients that go into blueberry muffins.