How long does brown sugar take to dissolve in cold water?
Brown sugar is more soluble in water than white sugar, so it will take less time to dissolve in cold water. However, still, it will take longer to dissolve in cold water than in hot water. The exact time it takes will depend on the temperature of the water and the amount of sugar being dissolved.
Here are some general guidelines for dissolving brown sugar in cold water:
- In 32-59°F (0-15°C) water: 15-25 minutes
- In 60-77°F (16-25°C) water: 10-15 minutes
- In 78-95°F (26-35°C) water: 5-10 minutes
To speed up the process, you can stir the water or use a blender to mix the sugar and water together. You can also use a microwave to dissolve brown sugar in cold water, but be sure to heat it on low power for a short time to avoid burning the sugar.
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