Can i use brown sugar instead of white sugar?

Yes, you can usually substitute brown sugar for white sugar in most recipes. However, there are a few things to keep in mind:

1) Brown sugar has a slightly different flavor than white sugar, so it may alter the taste of your dish.

2) Brown sugar is more moist than white sugar, so it may affect the texture of your dish.

3) Brown sugar contains some molasses, which may give your dish a slightly darker color.