Will tea taste the same if sweetened with Stevia?

Stevia is a natural sweetener derived from the leaves of the stevia plant, which is native to South America. It has a sweetening power that is hundreds of times greater than that of sugar, but it contains almost no calories or carbohydrates.

When used as a sugar substitute in tea, stevia can provide a sweet taste without the added sugar and calories. However, the unique flavor profile of stevia can alter the overall taste of the tea. Some people find that stevia has a slightly bitter or licorice-like aftertaste, which can affect the overall flavor of the tea.

Additionally, the intensity of sweetness provided by stevia is different from that of sugar, so it may take some time to adjust to the taste and determine the right amount to add to your tea.

Ultimately, whether stevia tastes the same as sugar in tea is a matter of personal preference. Some people prefer the sweetness of stevia, while others may find that it alters the taste of the tea in a way that they don't enjoy.