What did anzacs drink?
It's impossible to give a single answer to what ANZACs drank, as their drinks would have varied depending on:
* Time period: During WWI, for example, soldiers had access to different drinks than those in WWII.
* Location: The availability of certain drinks would have been influenced by where they were stationed.
* Individual preference: Soldiers, just like anyone else, had their own favorite drinks.
However, some common drinks for ANZACs would likely have included:
* Water: The most essential and common drink, especially in hot climates.
* Tea: A staple in Australian and New Zealand culture, it was a popular way to stay hydrated and warm.
* Coffee: Also common, though perhaps less so than tea.
* Rum: A common issue to soldiers, often used medicinally or for morale.
* Beer: Available in some locations, but not always readily accessible.
* Fruit juice: When available, fruit juice offered a refreshing and healthy alternative.
It's important to note:
* Alcohol consumption was generally discouraged in the military, especially during active duty.
* Water sanitation was a major concern, and soldiers often had to boil their water to prevent illness.
To get a more detailed picture of the specific drinks consumed by ANZACs in a particular context, you'd need to consult historical accounts and diaries.
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Other Drinks
- Barware
- Beer
- Cider
- Classic Cocktails
- Cocktails
- Coffee
- Fruity Cocktails
- Liquors
- Martinis
- Non-Alcoholic Cocktails
- Other Drinks
- Punches
- Sake
- Sangria
- Tea
- Tropical Drinks


