What do they drink in Iceland?

Icelanders enjoy a variety of beverages, both alcoholic and non-alcoholic. Here are some of the most popular drinks:

Non-Alcoholic:

* Water: Iceland is known for its pure, clean water, often bottled and sold as "Icelandic Glacial" or "Ölfusá". It's a staple drink for many.

* Coffee: Coffee culture is strong in Iceland. They drink a lot of strong, black coffee, often served in small cups.

* Tea: Icelanders also enjoy tea, with black tea being the most popular, followed by herbal teas.

* Soda: Soft drinks are popular, especially Coca-Cola and Pepsi. Local brands like "Maltextrakt" (a malt drink) are also enjoyed.

* Skyr: This thick, creamy dairy product is often served with fruit, granola, or honey, and can be considered a drink or a snack.

Alcoholic:

* Beer: Iceland has a growing craft beer scene. Local breweries produce a variety of styles, with "Viking" and "Egils" being some of the most popular brands.

* Brennivín: A strong, caraway-flavored schnapps, considered Iceland's national spirit. It's often served neat or in cocktails.

* Liquor: Other spirits like whiskey, gin, and vodka are also popular.

* Wine: Wine consumption is increasing in Iceland, although it's still less common than beer.

Traditional Drinks:

* Bjórbjór: A traditional Icelandic fermented beverage made from barley and fermented using a sourdough starter.

* Malt Extract: A sweet, non-alcoholic malt drink that is popular in Iceland.

* Kaffi: A traditional Icelandic coffee drink, often served with a shot of schnapps.

Note: Iceland has a strong drinking culture, and it's common to see people drinking alcohol in public, particularly on weekends. However, it's important to be mindful of the local drinking laws and customs.