What is the percent of baking soda in drinks?

There is no standard percentage of baking soda in drinks. Baking soda is not a common ingredient in drinks. It is a chemical compound (sodium bicarbonate) used primarily for baking, cleaning, and other purposes.

Here's why:

* Taste: Baking soda has a distinct, somewhat salty and alkaline taste that is not generally desirable in drinks.

* Safety: Consuming large amounts of baking soda can be dangerous and lead to health problems.

* Alternative ingredients: Many drinks use other ingredients for flavor, acidity, and leavening, such as citric acid, fruit juice, or yeast.

Exceptions:

* Some specialized drinks or dietary supplements might contain baking soda, but these are not mainstream beverages.

* Homemade recipes may use a small amount of baking soda for specific purposes like creating a fizzy effect.

It's important to always check the ingredients list of any beverage you consume to understand its composition.