Which of the following is approximate size for one serving fresh fruit?

It's impossible to give you an exact size for a serving of fresh fruit without knowing what type of fruit we're talking about.

Here's why:

* Fruits vary greatly in size and density. A small apple is much smaller than a large grapefruit, and a handful of blueberries will weigh less than a single banana.

* Serving sizes are based on nutritional value. A serving of fruit is typically about 1 cup, but this can translate to different weights and volumes depending on the fruit.

Here's a general guide for typical serving sizes of fresh fruit:

* Small fruits: 1/2 cup (e.g., berries, grapes)

* Medium fruits: 1 medium fruit (e.g., apple, banana, orange)

* Large fruits: 1/2 large fruit (e.g., grapefruit, pineapple)

It's always best to refer to a reliable source for specific serving sizes of the fruits you're interested in. You can find this information on websites like MyPlate.gov or the USDA Food Composition Database.